A Man of Words Remains Partial to One -- Loyalty
In the 90's, a tough, impatient decade that has given loyalty a drubbing,
Frederick F. Reichheld has always been loyalty's champion in business. Mr.
Reichheld produced the hard numbers showing that a seasoned employee, treated
properly, was two or three times as productive as someone just in the door.
No one ever questioned that customer loyalty was a good thing. But precious
few companies actually understood how powerful a lever a committed customer
was. Mr. Reichheld, a management consultant at Bain & Company in Boston, had
the tally: A company that keeps just 5 percent more of its customers from
sliding away could lift profits by 50 percent.
Times have changed, but he still preaches that loyalty, an old-fashioned
virtue, is fundamental to business success on the Internet. This season
Amazon.com, for one, with its obsession with serving customers, is singing
Fred Reichheld's song.
Everyone understands that e-commerce economics requires enormous expenditures
upfront to attract a clientele. This holiday season was a critical test of
which e-tailers could win out in pulling customers to their sites.
But that's only a start. Those customers have to stick around. The Internet
measures a site's "stickiness" in minutes; profitability is reckoned in
years. According to preliminary research by Bain and others, it will take
three to four years of loyal patronage just to break even on what is now
being spent to drag customers in the door.
"The economics of loyalty just gets applied so much more powerfully," Mr.
Reichheld said in an interview on Dec. 17. "If you think about the true
economics of an Internet business: they've got this big acquisition cost, and
then they've got a potential annuity of income if they treat people right and
earn their loyalty."
Mr. Reichheld believes the Internet has enormous potential for serving
customers better, with richer information, interactive relationships and
innovative services. "There are so many creative things you can do for the
customer's lifetime experience," he said, "lots of ways to create a unique,
distinctive and much better customer experience."
From what he has seen so far, however, "very few" companies are going to be
able to hold their customers for three to four years. Acquisition costs for
the pure Internet e-tailers are "going up like crazy," he said, while the
customers they attract tend to surf from one retail site to another. "They're
snagging fundamentally disloyal butterfly kinds of customers," he said.
The preliminary research on consumers' Internet shopping habits and projected
loyalties shows some traditional merchants like Lands' End and L. L. Bean
doing very well. Their customers are Velcro, not Vaseline.
"I'm pretty convinced that the existing firms, as they add Internet
capabilities, are going to cream pure-play Internet," Mr. Reichheld said.
Some traditional merchants enjoy customer retention rates 10 to 20 percentage
points higher than their newer competition. Normally, trailing the
competition by 20 points in customer loyalty "is enough to put you out of
business," he noted, adding that "10 points is very weak returns."
Mr. Reichheld's core doctrine is engraved in stone: Companies that cultivate
loyal customers, loyal employees, loyal investors, consistently outperform
their competition. Mr. Reichheld first built a Bain practice and then a
philosophy on that observation.
"One, it all starts with trust," he said. "If you don't earn your customer's
trust, you won't make money on the Internet. Two, unless you have superior
economics -- a strategy for building real economic advantage -- you're not
worthy of trust. Three, customer selection is more vital than ever. There is
so much churn out there."
Mr. Reichheld is an idealist and a perfectionist. On average, he notes,
American companies lose roughly half their customers in five years, half
their employees in four. The huge expense of replacing them offends his
perfectionist streak. And the emerging career pattern of workers jumping from
employer to employer strikes him as a sad failure. It is "sheer hogwash" to
preach that message to young people, he said.
"A great company is where you want to end up and spend most of your life," he
said. "Most of life is a search for people and institutions worthy of your
loyalty and commitment. People yearn for that. That's why the Marines are not
short on recruiting."
At 47 and financially secure, Mr. Reichheld has retired from client
engagements. His Bain partners made him the first Bain Fellow, a half-time
senior position that permits him to concentrate on extending his loyalty
research. He gave a score of speeches this year, and he is three-quarters
through writing a book on corporate leadership.
"This idea of treating people right, principled relationships -- it doesn't
just happen naturally," he said. "It takes leaders who have the ability to
put others' interests ahead, to take a long time frame, and to bring things
into that framework."
Every year or so, most recently in October, Mr. Reichheld assembles a a
circle of chief executives from companies he admires. The collection is as
varied as Intuit, Vanguard, Harley Davidson, Chick-fil-A, Northwestern Mutual
Life, State Farm, A. G. Edwards, Enterprise Rent-a-Car, ServiceMaster and
Bright Horizons Family Solutions. That circle provides sketches from life for
his book on leadership -- far-sighted executives like Scott Cook of Intuit,
Benjamin F. Edwards III of A. G. Edwards and S. Truett Cathy of Chick-fil-A.
"These businesses structure themselves in a way that would make it logical
that you would commit to them," Mr. Reichheld said. "The way people are
treated, the principles they run on, the real results, are worth that
commitment." Among other things, "they align people's interests, so that if
the team wins, they drag along everyone who contributed."
His favorite instance is Chick-fil-A, the fast-food chicken chain, which is
based in Atlanta. Its store operators put up only $5,000 and pay the parent
company 15 percent of sales for various services. Above that, parent and
operator split all the profits 50-50. Incomes of $100,000 or more are common;
a handful of operators earn $300,000 or more, typically from two outlets. By
contrast, the competition might pay $40,000 or $50,000.
"Chick-fil-A -- they celebrate when their people do well," Mr. Reichheld
declared. In his view, Mr. Cathy, who founded Chick-fil-A, got it exactly
right: "There is no way in heaven he can get rich unless his store operators
get rich." And Mr. Cathy is quite rich.
Four years ago, Mr. Reichheld's first book, "The Loyalty Effect" (Harvard
Business School Press), debunked the notion that loyalty was dead. It also
put loyalty economics on the map. It showed, for instance, that when a
brokerage house improved its retention of brokers to 90 percent from 80
percent, it more than doubled the potential value of a new hire.
For one credit card company, a 5 percent increase in customer retention
translated into a 75 percent increase in the average customer's lifetime
value to the company. Typically, a customer generated $40 in profit the first
year, $106 in the 10th and $161 in the 20th. Customers who stick around tend
to buy more, are much cheaper to serve, bring in friends as referrals, and
accept premium pricing. Over the years, that all compounds.
"In the old world," Mr. Reichheld said, "you can have medium loyalty and
still make a buck," protected by a convenient location or the customer's lack
of information. In the Internet world, there will be no place to hide, no
substitute for earning high loyalty. "The economics are going to be obvious,"
he predicted. "People are going to be forced to do the right thing or get out
of business."
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